Description
This coffee is similar in taste to Kenyan coffee, offering rich flavor with less acidity. Grown on the slopes of Mt. Kilimanjaro, the Peaberry coffee beans are special because there is only one coffee bean in the cherry, rather than the typical two. (Not available in decaf.)
Product Reviews
-
Tanzanian Peaberry
This is excellent flavorful balanced coffee. Smooth as the other side of the pillow !!!
-
Decent bean
I usually love peaberry coffees due to their sweet and fruity profiles. I'm used to them being a light roast which allows for a less intense "coffee" profile but these were a darker roast than I'm used to for the type. There's nothing necessarily wrong with this coffee it just carries more roast notes than I'm used to and it isn't as berry forward as I would like or expect for this bean. I wouldn't purchase this specific product again.
-
Tanzanian Peaberry
This is very good smooth coffee. Rich but smooth and no after taste at all.
-
Smooth Perfect Morning cup
We have tried a lot of the coffee blends from here and many other vendors. This is one of our all time favorites. We are still ordering different blends and flavors to try but every order includes the TANZANIAN PEABERRY as a staple. It is the perfect roast and flavor a great cup morning coffee!
-
Small rich bean - just not my personal favorite
This is a delicious coffee. The beans are small and rich and the coffee is smooth. African coffee is typically a win with me and I do like this coffee a lot, I just like the ETHIOPIAN YIRGACHEFFE more.
-
Full of Flavor
I have been spoiled by my mother-in-law that roasts her own coffee, but recently moved out of state and have to buy my own again :( She would roast a bean called something like "red honey". It's deliciously full of flavor, but hard to find. As soon as I tasted this I was delighted in that rich taste. I'm not an officianado, so I don't know how to describe it other than scrumptious!